Type : Sharpeners
Certification : CE/EU,FDA,EEC,LFGB,SGS,CIQ
Feature : Stocked,Eco-Friendly
Metal Type : Tungsten steel
reasonable for : kitchen blades and scissors
functions : 3 stages to get the best blade sharp for all bluntness
base material : Non-slip pad base
handle material : silicone
This blade sharpener works extraordinary on a wide range of blades. Keep your blades sharp and prepared to utilize. It is anything but difficult to utilize, and exceptionally durable and solid.
Step by step instructions to utilize:
1. For scissors : Use organize 1 by opening the scissors and embeddings them into the space. Relentlessly hold the sharpener and sharpener for 5-7 times.
2. For steel blades : Place the blade in stage 2 and hone 3-5 times towards you as it were. Rehash in stage 3 and 4 for an increasingly characterized wrap up.
1-(Diamond Abrasives) For scissors
2-Coarse (Carbide Blades) For obtuse blades
3-Medium (Diamond Abrasives) For every day use
4-Fine (Creaminc Rods)For blades require cleaning
Ergonomically designed silicon handle and the non-slip base provides ultimate comfortable grip and safety when sharpening all your kitchen knives and scissors. It is big enough to handle it properly and small enough to fit into any kitchen drawer.
Please do not sharpen the knife by moving back and forth.
one direction only